Nutrition Facts for Fajita veg
Image of Fajita veg

Fajita veg

Item Rating: 82/100

One cup of Fajita veg is around 238 grams and contains approximately 119 calories, 3.6 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.

Fajita Veg is a vibrant and delicious dish inspired by traditional Mexican cuisine. Packed with a colorful mix of grilled bell peppers, onions, and zucchini, it brings a satisfying crunch and a burst of flavor in every bite. The blend of spices, including cumin and chili powder, adds a zesty kick, while the fresh vegetables deliver essential vitamins and antioxidants. Not only is Fajita Veg a low-calorie option, but it’s also plant-based, making it a healthy choice for vegans and vegetarians alike. Enjoy this wholesome dish as a main course or as a flavorful filling for wraps and tacos!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 119.0476
Total Fat 1.1905g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 9.5238g
Protein 3.5714g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.9%
Protein: 11.9%
Carbs: 79.2%