One cup of Fajita taco salad is around 236.6 grams and contains approximately 131779.7 calories, 5204.9 grams of protein, 7807.4 grams of fat, and 10409.9 grams of carbohydrates.
Fajita Taco Salad is a vibrant and delicious fusion that brings together the bold flavors of Mexican cuisine. Picture a colorful base of fresh greens topped with sizzling strips of marinated chicken or beef, sautéed bell peppers, and onions. Add a sprinkle of cheese, zesty pico de gallo, and a dollop of creamy avocado dressing for a satisfying crunch. This dish packs a punch of protein and veggies, making it a healthier option compared to traditional tacos. With its perfect balance of savory and fresh ingredients, Fajita Taco Salad is not just a meal; it’s a fiesta in a bowl!
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Nutrition Information
Calories |
131779.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7807.4 g | 10009% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 10409.9 g | 3785% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 5204.9 g | 10409% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
