Nutrition Facts for Fajita steak taco
Image of Fajita steak taco

Fajita steak taco

Item Rating: 65/100

One cup of Fajita steak taco is around 237 grams and contains approximately 473 calories, 32 grams of protein, 19 grams of fat, and 47 grams of carbohydrates.

Fajita Steak Taco is a mouthwatering delight that brings the vibrant flavors of Texas-Mexico cuisine straight to your taste buds. Tender strips of marinated steak are grilled to perfection, then nestled in a warm corn tortilla. Topped with fresh sautéed bell peppers and onions, plus a sprinkle of zesty lime and cilantro, each bite is an explosion of flavor. With lean protein from the steak and fresh veggies, these tacos offer a satisfying option for a healthy meal. Indulge in the savory goodness while enjoying a taste of tradition in every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 18.9274g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 1104.101mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 6.3092g
Protein 31.5457g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 4.7319mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%
Protein: 26.0%
Carbs: 39.0%