Nutrition Facts for Fajita sandwich
Image of Fajita sandwich

Fajita sandwich

Item Rating: 71/100

One cup of Fajita sandwich is around 240 grams and contains approximately 432 calories, 24 grams of protein, 17 grams of fat, and 43 grams of carbohydrates.

Fajita Sandwich is a delicious fusion of Tex-Mex flavors, combining tender strips of marinated grilled chicken or beef, sautéed bell peppers, and onions, all nestled in a warm, toasted tortilla. Originating from the vibrant culinary traditions of Mexico and the American Southwest, this sandwich offers a delightful mix of spices that tantalize your taste buds. Packed with protein and colorful veggies, it’s a satisfying option that can be made healthier by opting for whole grain tortillas or skipping the cheese. Perfect for a quick lunch or a hearty dinner, the Fajita Sandwich is a flavorful adventure in every bite!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 432
Total Fat 17.28g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 864mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 3.84g 0%
Total Sugars 4.8g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 144mg 0%
Iron 2.88mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.7%
Protein: 22.6%
Carbs: 40.7%