One cup of Fajita quesadilla is around 236.8 grams and contains approximately 592.1 calories, 26.3 grams of protein, 26.3 grams of fat, and 59.2 grams of carbohydrates.
Fajita Quesadilla is a delicious fusion of Tex-Mex flavors, featuring sautéed strips of marinated chicken or beef, vibrant bell peppers, and onions, all nestled between warm, gooey cheese in a crispy flour tortilla. This savory delight is perfect for any meal, with its origins rooted in traditional Mexican cuisine. While the cheesy goodness adds comforting richness, it’s packed with protein and fresh veggies, making it a hearty choice. Pair it with fresh salsa or a side of avocado for a healthful twist. Indulge in the mouthwatering taste of Fajita Quesadilla today!
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Nutrition Information
Calories |
592.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.3 g | 33% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.6 mg | 17% | |
| Sodium | 1052.6 mg | 45% | |
| Total Carbohydrates | 59.2 g | 21% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 5.3 g | ||
| protein | 26.3 g | 52% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 394.7 mg | 30% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 526.3 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
