Fajita peppers
Item Rating: 84/100
One cup of Fajita peppers is around 238 grams and contains approximately 60 calories, 2.4 grams of protein, 0.5 grams of fat, and 14 grams of carbohydrates.
Fajita Peppers are a vibrant medley of bell peppers, often combined with onions and seasoned with a blend of spices, perfect for the sizzling fajita experience. Originating from the Tex-Mex cuisine, these colorful veggies are typically sautéed to bring out their natural sweetness. Rich in vitamins A and C, fajita peppers add a healthy crunch to your meal while being low in calories. Enjoy them grilled, in wraps, or atop tacos for a flavorful, nutritious boost that elevates any dish!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 59.5238 |
| Total Fat 0.4762g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 4.7619mg | 0% |
| Total Carbohydrate 14.2857g | 0% |
| Dietary Fiber 3.5714g | 0% |
| Total Sugars 8.3333g | |
| Protein 2.381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 0.9524mg | 0% |
| Potassium 476.1905mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 6.0%
Protein: 13.4%
Carbs: 80.5%