One cup of Fajita peppers and onions is around 237.3 grams and contains approximately 135.6 calories, 0 grams of protein, 0 grams of fat, and 25.4 grams of carbohydrates.
Fajita Peppers And Onions are a vibrant blend of colorful bell peppers and sweet onions, sautéed to perfection. Originating from the Tex-Mex cuisine, these veggies are the perfect complement to sizzling meats and warm tortillas. Packed with essential vitamins A and C, they provide a healthy dose of nutrients while keeping your meal light and flavorful. With their smoky, savory aroma, Fajita Peppers And Onions bring a burst of freshness to any dish. Plus, they’re low in calories and high in fiber, making them a deliciously healthy choice for your next fiesta!
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Nutrition Information
Calories |
135.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 25.4 g | 9% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 25.4 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
