Nutrition Facts for Fajita onions and peppers
Image of Fajita onions and peppers

Fajita onions and peppers

Item Rating: 85/100

One cup of Fajita onions and peppers is around 200 grams and contains approximately 100 calories, 2 grams of protein, 1 grams of fat, and 22 grams of carbohydrates.

Fajita Onions And Peppers are a vibrant blend of sautéed bell peppers and sweet onions, infused with the bold flavors of traditional Mexican cuisine. This colorful medley is not only a staple in fajitas but also a perfect topping for tacos, burritos, or salads. Rich in vitamins A and C, these vegetables offer a healthy boost while being low in calories—making them a guilt-free addition to any meal. The natural sweetness of the onions perfectly complements the earthy taste of the peppers, creating a delicious balance that enhances every bite. Enjoy the taste of the fiesta with Fajita Onions And Peppers!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 100
Total Fat 1g 0%
Saturated Fat 0.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 22g 0%
Dietary Fiber 6g 0%
Total Sugars 10g
Protein 2g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 1mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 7.6%
Carbs: 83.8%