1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fajita Kabab combines the bold flavors of Mexican and Middle Eastern cuisines into a savory dish perfect for grilling enthusiasts. This dish consists of marinated, tender strips of chicken, beef, or lamb, threaded onto skewers alongside vibrant bell peppers and onions. The marinade typically features lime juice, garlic, olive oil, and a blend of smoky spices, infusing the kababs with zesty and aromatic complexity. High in protein due to the lean meats used, Fajita Kababs are a healthy option when prepared with minimal oil and accompanied by fresh veggies. The inclusion of bell peppers and onions adds a dose of vitamins, antioxidants, and fiber to the dish. However, be mindful of excessive salt or sugary marinades, which can detract from its healthfulness. Serve with whole-grain tortillas or a light salad for a wholesome meal packed with flavor.