1 serving (300 grams) contains 600 calories, 35.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.0 mg | 18% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 6.4 g | 22% | |
| Sugars | 4.0 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fajita chicken burrito
The Fajita Chicken Burrito is a flavorful fusion of Tex-Mex cuisine, featuring tender grilled chicken strips seasoned with classic fajita spices. Wrapped in a soft flour tortilla, it is loaded with sautéed bell peppers and onions, fluffy cilantro-lime rice, black beans, and creamy shredded cheese. A dollop of tangy sour cream adds richness, while a hint of fresh pico de gallo delivers vibrant, zesty notes. A hearty and satisfying meal, it provides a good source of protein, fiber, and essential vitamins from the vegetables and beans. However, its flour tortilla and cheese contribute higher levels of carbs and saturated fats. For a lighter option, swap the tortilla for a bowl format or add more vegetables. Perfect for a quick, filling bite, the Fajita Chicken Burrito combines bold flavors with customizable nutrition to suit different tastes and dietary needs.
