Fairy cake with vanilla icing
One cup of Fairy cake with vanilla icing is around 237 grams and contains approximately 946 calories, 9.5 grams of protein, 38 grams of fat, and 142 grams of carbohydrates.
Fairy Cake With Vanilla Icing is a delightful treat that hails from British baking traditions. These charming little cakes are made with simple ingredients: flour, sugar, butter, and eggs, creating a light and fluffy texture that's irresistible. Topped with a smooth, creamy vanilla icing, they add a touch of sweetness. While they offer a moment of indulgence, they’re best enjoyed in moderation as a part of a balanced diet. Perfect for tea parties or as a delightful snack, Fairy Cakes are sure to bring a sprinkle of joy to any occasion!
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