Fairy cake with vanilla icing

Fairy cake with vanilla icing

Dessert

Item Rating: 35/100

One cup of Fairy cake with vanilla icing is around 236.6 grams and contains approximately 946.0 calories, 9.5 grams of protein, 38.0 grams of fat, and 142 grams of carbohydrates.

Fairy Cake With Vanilla Icing is a delightful treat that hails from British baking traditions. These charming little cakes are made with simple ingredients: flour, sugar, butter, and eggs, creating a light and fluffy texture that's irresistible. Topped with a smooth, creamy vanilla icing, they add a touch of sweetness. While they offer a moment of indulgence, they’re best enjoyed in moderation as a part of a balanced diet. Perfect for tea parties or as a delightful snack, Fairy Cakes are sure to bring a sprinkle of joy to any occasion!

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946.0
calories
9.5
protein
142
carbohydrates
38.0
fat

Nutrition Information

1 cup (236.6g)
Calories
946.0
% Daily Value*
Total Fat 38.0 g 48%
Saturated Fat 18.9 g 94%
Polyunsaturated Fat 0 g
Cholesterol 142 mg 47%
Sodium 710.0 mg 30%
Total Carbohydrates 142 g 51%
Dietary Fiber 2.4 g 8%
Sugars 94.6 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 95.0 mg 7%
Iron 2.4 mg 13%
Potassium 189.0 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

59.9%
4.0%
36.1%
Fat: 342 cal (36.1%)
Protein: 38 cal (4.0%)
Carbs: 568 cal (59.9%)