1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 6.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 11.0 g | 39% | |
Sugars | 18.9 g | ||
protein | 12.6 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fairy Berry Oats and Chia is a wholesome, breakfast delight infused with vibrant superfoods. Rooted in modern health-focused cuisine, this dish features creamy rolled oats and nutrient-packed chia seeds soaked in almond milk or coconut milk for a velvety base. Topped with a medley of fresh berries like strawberries, blueberries, and raspberries, it bursts with antioxidants and natural sweetness. A drizzle of honey or maple syrup enhances flavor, while optional nuts and seeds like almonds or sunflower seeds add healthy fats and crunch. High in fiber, omega-3 fatty acids, and essential vitamins, this recipe supports digestion, heart health, and sustained energy. Low in processed sugars and adaptable to vegan diets, it’s perfect for a nutritious start to the day. However, the calorie count can climb if sweeteners or rich toppings are overused, so mindful portions ensure balance.