1 serving (240 grams) contains 80 calories, 13.0 grams of protein, 2.5 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
80.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 125.0 mg | 5% | |
| Total Carbohydrates | 6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 6 g | ||
| protein | 13.0 g | 26% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 380.0 mg | 29% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fairlife milk lactose free
Fairlife Milk Lactose Free is a premium dairy beverage crafted in the United States, offering a rich and creamy taste without the lactose. Made with ultra-filtered milk, this product boasts high protein content while reducing sugar levels, making it a nutritious choice for those seeking a healthier alternative to traditional milk. Each serving is packed with 13 grams of protein, 50% more calcium compared to regular milk, and is free from artificial growth hormones. Ideal for individuals who are lactose intolerant or prefer a low-sugar option, Fairlife milk fits seamlessly into various cuisines, from American breakfasts to creamy sauces and smoothies. While it delivers essential nutrients, it is still a dairy product and may not suit vegan diets or those avoiding animal-based foods. Overall, Fairlife Milk Lactose Free strikes a balance between taste and nutrition, supporting strong bones and muscle health in every sip.
