Faina
Item Rating: 74/100
One cup of Faina is around 238 grams and contains approximately 714 calories, 24 grams of protein, 24 grams of fat, and 119 grams of carbohydrates.
Faina is a delicious gluten-free flatbread originating from Italy, made primarily from chickpea flour, water, and olive oil. This savory delight, often enjoyed in the Ligurian region, boasts a rich, nutty flavor and a crispy texture. Packed with protein and fiber, Faina is a healthy choice that supports digestion and provides sustained energy. It's perfect as a standalone dish or a flavorful accompaniment to salads and soups. Embrace the taste of tradition with Faina and discover a nutritious, versatile option for any meal!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 714.2857 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 2.381g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 11.9048g | 0% |
| Total Sugars 2.381g | |
| Protein 23.8095g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 476.1905mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 27.3%
Protein: 12.1%
Carbs: 60.6%