1 serving (150 grams) contains 100 calories, 18.0 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
160.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 8.0 mg | 2% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 6.4 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 6.4 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 0 mg | 0% | |
| Potassium | 384 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fage greek yogurt with probiotics
Fage Greek Yogurt with Probiotics is a creamy, protein-rich yogurt originating from Greece, celebrated for its authentic texture and taste. Made with simple ingredients, including grade A pasteurized milk and live active cultures, it delivers a wholesome blend of probiotics to support digestive health. Free from artificial flavors, preservatives, and added sugars, this yogurt is an excellent addition to a balanced diet. With a high protein content and low fat options available, it caters to those seeking a satisfying, nutrient-packed snack or meal component. Its versatility shines in Mediterranean cuisine, where it can be enjoyed plain, blended into smoothies, or used as a base for dips and sauces like tzatziki. However, flavored varieties may contain added sugars, so it’s important to check labels for specific nutritional details. Naturally gluten-free, Fage Greek Yogurt is a simple, health-conscious choice for yogurt lovers worldwide.
