Nutrition Facts for Fafda
Image of Fafda

Fafda

Item Rating: 65/100

One cup of Fafda is around 237 grams and contains approximately 946 calories, 24 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.

Fafda is a delightful, crispy snack hailing from the vibrant cuisine of Gujarat, India. Made primarily from gram flour, it’s seasoned with spices and deep-fried to perfection. Often enjoyed with a tangy chutney and pickles, Fafda offers a burst of flavor in every bite. While it’s undeniably tasty, it's important to enjoy this indulgent treat in moderation, as its frying process adds extra calories. Perfect for breakfast or as an evening snack, Fafda is a beloved staple that showcases the rich culinary heritage of India!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 946.353
Total Fat 47.3176g 0%
Saturated Fat 9.4635g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1419.5294mg 0%
Total Carbohydrate 118.2941g 0%
Dietary Fiber 9.4635g 0%
Total Sugars 0g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 4.7318mg 0%
Potassium 473.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%