One cup of Faccacia is around 238.1 grams and contains approximately 595.2 calories, 16.7 grams of protein, 23.8 grams of fat, and 83.3 grams of carbohydrates.
Faccacia is a delicious Italian flatbread, typically made from simple ingredients like flour, water, yeast, salt, and olive oil. Originating from the Liguria region, this versatile bread is often topped with fresh herbs, olives, or tomatoes, providing a burst of flavor in every bite. While traditionally enjoyed as a savory snack or accompaniment to meals, Faccacia is also a healthier alternative to many bread options, thanks to its use of quality olive oil and customizable toppings. Whether enjoyed on its own or as part of a meal, Faccacia is a delightful treat that adds a touch of Italian charm to any table.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
