One cup of Extra thin swiss cheese is around 112 grams and contains approximately 420 calories, 28 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.
Extra Thin Swiss Cheese is a delightful creation hailing from the heart of Switzerland. Made from high-quality pasteurized cow’s milk, this cheese features a creamy texture and a nutty, mild flavor that makes it perfect for sandwiches or savory dishes. With its extra thin slices, it melts beautifully, adding a rich taste without overwhelming your meal. Plus, it's a great source of calcium and protein while being lower in fat compared to many other cheeses. Whether enjoyed on a classic Reuben or a simple snack, Extra Thin Swiss Cheese elevates any dish while keeping your health in mind!
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Nutrition Information
Calories |
420 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35 g | 44% | |
| Saturated Fat | 21 g | 105% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105 mg | 35% | |
| Sodium | 210 mg | 9% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 490 mg | 37% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
