1 serving (50 grams) contains 10 calories, 0.5 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
47.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 9.5 g | 3% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 4.7 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 0.9 mg | 5% | |
Potassium | 709.8 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Extra Pico de Gallo is a vibrant and fresh salsa originating from Mexican cuisine. This zesty condiment is crafted with diced tomatoes, onions, jalapeños, cilantro, and lime juice, often seasoned with a pinch of salt. Known for its bold flavor and versatility, Pico de Gallo pairs perfectly with tacos, grilled meats, salads, or as a dip for tortilla chips. Packed with essential nutrients, it is low in calories and rich in antioxidants like lycopene from tomatoes, vitamin C from lime, and anti-inflammatory properties from cilantro. Free from oils and heavy additives, it’s a heart-healthy choice that complements a balanced diet. However, individuals mindful of sodium intake should moderate the added salt. A delicious and nutritious addition, Extra Pico de Gallo enhances dishes with a burst of flavor and freshness while supporting wholesome eating habits.