Nutrition Facts for Extra olive oil
Image of Extra olive oil

Extra olive oil

Item Rating: 38/100

One cup of Extra olive oil is around 237 grams and contains approximately 2088 calories, 0 grams of protein, 237 grams of fat, and 0 grams of carbohydrates.

Extra Olive Oil is a premium olive oil extracted from the finest olives, often sourced from the sun-drenched groves of the Mediterranean. Rich in flavor and vibrant in green hues, it brings a delightful zest to various cuisines, enhancing salads, pastas, and grilled dishes. Packed with healthy monounsaturated fats and antioxidants, it supports heart health and promotes well-being. With its low acidity and complex flavor profile, Extra Olive Oil is not just a cooking ingredient; it’s a staple of the Mediterranean lifestyle that nourishes both body and soul.

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Nutrition Facts

Serving size (236.8421g)
Amount per serving % Daily Value*
Calories 2087.7193
Total Fat 236.8421g 0%
Saturated Fat 35.0877g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 5.2631mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 1.7543mg 0%
Iron 0mg 0%
Potassium 1.7543mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%