Extra large free range eggs
One cup of Extra large free range eggs is around 238 grams and contains approximately 340 calories, 28 grams of protein, 25 grams of fat, and 3.8 grams of carbohydrates.
Extra Large Free Range Eggs are the ultimate choice for health-conscious food lovers. Packed with essential nutrients, each egg boasts a rich source of protein, vitamins, and Omega-3 fatty acids. Sourced from happy, free-range hens roaming in lush pastures, these eggs not only ensure superior taste but also promote animal welfare. Perfect for a hearty breakfast, delicious omelets, or decadent baked goods, they elevate any dish with their vibrant yolks and creamy texture. Enjoy the peace of mind that comes with knowing you're choosing a wholesome, natural product that's as good for you as it is for the environment.
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Nutrition Facts
| Serving size | (237.7358g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 339.6225 |
| Total Fat 25.283g | 0% |
| Saturated Fat 7.5472g | 0% |
| Cholesterol 792.4528mg | 0% |
| Sodium 264.1509mg | 0% |
| Total Carbohydrate 3.7736g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1.8869g | |
| Protein 28.302g | 0% |
| Vitamin D 154.7171IU | 0% |
| Calcium 105.6603mg | 0% |
| Iron 4.5284mg | 0% |
| Potassium 260.3773mg | 0% |
Source of Calories