Extra creamy mashed potatoes

Extra creamy mashed potatoes

Side Dish

Item Rating: 69/100

1 serving (200 grams) contains 250 calories, 4.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.

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294.1
calories
4.7
protein
41.2
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
294.1
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0 g
Cholesterol 29.4 mg 9%
Sodium 470.6 mg 20%
Total Carbohydrates 41.2 g 14%
Dietary Fiber 3.5 g 12%
Sugars 2.4 g
protein 4.7 g 9%
Vitamin D 0 mcg 0%
Calcium 58.8 mg 4%
Iron 1.4 mg 7%
Potassium 588.2 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

56.9%
6.5%
36.6%
Fat: 106 cal (36.6%)
Protein: 18 cal (6.5%)
Carbs: 164 cal (56.9%)

About Extra creamy mashed potatoes

Extra Creamy Mashed Potatoes are a decadent spin on the classic comfort food, rooted in Western cuisine and beloved for their velvety texture. Made by blending Russet or Yukon Gold potatoes with generous amounts of butter, heavy cream, and milk, these mashed potatoes boast a smooth, fluffy consistency and rich flavor. Often seasoned with salt and pepper, and occasionally enhanced with garlic, chives, or cheese, they serve as a versatile side dish for hearty meals. While they provide potassium, vitamin C, and energy-boosting carbohydrates, their high fat content from dairy makes them less ideal for low-calorie or heart-healthy diets. Treat them as an occasional indulgence for special occasions rather than a daily staple.