1 serving (85 grams) contains 330 calories, 6.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
916.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 55.6 g | 71% | |
Saturated Fat | 33.3 g | 166% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 972.2 mg | 42% | |
Total Carbohydrates | 97.2 g | 35% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 11.1 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 138.9 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Introducing the Everything Croissant, a delightful fusion of French pastry artistry and classic American flavors. This flaky, buttery croissant is topped with a savory mix of sesame seeds, poppy seeds, onion, garlic, and sea salt, inspired by the beloved Everything Bagel seasoning. Inside, the croissant retains its light and airy structure, crafted from layers of rich dough. While indulgent in taste and texture, the Everything Croissant offers a balance of flavors and a moderate source of energy from carbohydrates and fats. It’s not a low-calorie item, as the buttery layers contribute to a higher fat content, but it can be enjoyed as a satisfying treat in moderation. Pair it with protein-rich foods like eggs or a side of fresh greens to round out your meal. Rooted in French culinary traditions yet adapted for modern, cross-cultural appeal, the Everything Croissant is a gourmet twist worth savoring.