Ethiopian mead
One cup of Ethiopian mead is around 240 grams and contains approximately 200 calories, 0 grams of protein, 0 grams of fat, and 20 grams of carbohydrates.
Ethiopian Mead is a traditional beverage made from honey, water, and a variety of spices, often enhanced with local herbs. Originating from ancient Ethiopia, it holds a special place in social and cultural gatherings. This naturally sweet drink is rich in antioxidants and can boost your energy, making it a delightful companion to various Ethiopian dishes like injera and spicy stews. While it contains natural sugars, moderate consumption is key to enjoying its benefits. Experience the rich flavors and history of Ethiopian Mead, a unique taste of tradition!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 199.9999 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 10.0001mg | 0% |
| Total Carbohydrate 19.9999g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 19.9999g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 10.0001mg | 0% |
| Iron 0.1001mg | 0% |
| Potassium 19.9999mg | 0% |
Source of Calories