1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
940.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 76.9 g | 98% | |
Saturated Fat | 51.3 g | 256% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 213.7 mg | 71% | |
Sodium | 1538.5 mg | 66% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 59.8 g | 119% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1709.4 mg | 131% | |
Iron | 0.9 mg | 5% | |
Potassium | 170.9 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Estero Gold Cheese is a handcrafted Californian cheese inspired by Swiss alpine traditions. Made from pasteurized cow's milk sourced locally from grass-fed herds, this semi-hard cheese is aged to develop a rich, nutty flavor with a hint of sweetness. Estero Gold is high in protein and calcium, essential for bone health, and provides healthy fats that contribute to satiety and sustained energy. However, it is also moderately high in sodium, which should be considered for those managing salt intake. Free from artificial additives and crafted using traditional methods, this cheese is a versatile option for gourmet dishes, from melting atop a burger to enhancing a charcuterie board. Its commitment to sustainable and natural practices makes it a wholesome choice for conscious consumers seeking a robust and flavorful addition to their meals.