1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.3 g | 55% | |
| Saturated Fat | 24.0 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 108.2 g | 39% | |
| Dietary Fiber | 7.2 g | 25% | |
| Sugars | 72.1 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Espresso chocolate cake
Espresso Chocolate Cake is a decadent dessert combining rich chocolate flavors with the bold essence of espresso. This indulgent treat originates from European culinary traditions, where coffee and chocolate are often paired to enhance their deep and complex notes. The cake typically features ingredients such as cocoa powder, espresso or strong coffee, flour, sugar, butter, and eggs, with optional add-ins like dark chocolate chips or a creamy ganache topping. While high in sugar and calories, the cake offers some benefits from antioxidants found in cocoa and espresso. Dark chocolate, in particular, may support heart health when consumed in moderation. However, its richness and caffeine content make it a treat best enjoyed occasionally rather than as an everyday snack. Perfect for coffee lovers and chocolate enthusiasts alike, this cake is a flavorful indulgence that satisfies sweet cravings with a sophisticated twist.
