Nutrition Facts for Escarole and cannellini beans
Image of Escarole and cannellini beans

Escarole and cannellini beans

Item Rating: 86/100

One cup of Escarole and cannellini beans is around 235 grams and contains approximately 188 calories, 9.4 grams of protein, 3.5 grams of fat, and 28 grams of carbohydrates.

Escarole and Cannellini Beans are a delightful dish hailing from the heart of Italian cuisine. This nutritious combination features tender, slightly bitter escarole, complemented by creamy, protein-packed cannellini beans. Sautéed with garlic and olive oil, it’s a flavorful, yet simple preparation. Packed with vitamins A and K, this dish is a powerhouse of nutrients, while the beans provide fiber and protein, making it a heart-healthy option. Whether served as a side or a hearty main, Escarole and Cannellini Beans are a delicious way to enjoy wholesome, plant-based goodness.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 188.2353
Total Fat 3.5294g 0%
Saturated Fat 0.4706g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 28.2353g 0%
Dietary Fiber 9.4118g 0%
Total Sugars 2.3529g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 141.1765mg 0%
Iron 4.7059mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.4%
Protein: 20.6%
Carbs: 61.9%