1 serving (150 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 39.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Es krim boba brown sugar frost bite
Es Krim Boba Brown Sugar Frost Bite is a decadent Indonesian-inspired dessert blending the creamy richness of ice cream with the chewy delight of tapioca pearls (boba). Infused with the bold sweetness of brown sugar syrup, this treat delivers a harmonious balance of textures and flavors that originated from the popular Taiwanese boba craze. The ice cream is typically made from milk, cream, and sugar, while the boba pearls contribute carbohydrates from tapioca starch. Brown sugar adds depth and caramel-like notes to the dessert. While Es Krim Boba Brown Sugar Frost Bite is undeniably indulgent, it is high in calories and sugar, making it best enjoyed in moderation. The milk-based ice cream provides calcium and some protein, offering minimal nutritional benefits alongside its sugary profile. Perfect as an occasional treat, it’s a delectable way to experience the fusion of Southeast Asian and contemporary dessert trends.
