Nutrition Facts for Erdbeersirup
Image of Erdbeersirup

Erdbeersirup

Item Rating: 53/100

One cup of Erdbeersirup is around 236 grams and contains approximately 633 calories, 0.5 grams of protein, 0.2 grams of fat, and 159 grams of carbohydrates.

Erdbeersirup is a delightful strawberry syrup crafted from ripe, sun-kissed strawberries, water, and a touch of sugar. This sweet treat hails from Germany, where it’s commonly used to enhance desserts, pancakes, and even sparkling water. Packed with the vibrant flavor of strawberries, Erdbeersirup contains essential vitamins and antioxidants, making it a fruity addition to your meals. While it does contain sugar, it can be enjoyed in moderation as part of a balanced diet. Elevate your culinary creations with the irresistible charm of Erdbeersirup!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 633.0709
Total Fat 0.2362g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.3622mg 0%
Total Carbohydrate 159.4488g 0%
Dietary Fiber 0.4724g 0%
Total Sugars 159.4488g
Protein 0.4724g 0%
Vitamin D 0IU 0%
Calcium 23.622mg 0%
Iron 0.7087mg 0%
Potassium 47.2441mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.3%
Protein: 0.3%
Carbs: 99.4%