Erbsenprotein
Item Rating: 73/100
One cup of Erbsenprotein is around 240 grams and contains approximately 857 calories, 192 grams of protein, 12 grams of fat, and 17 grams of carbohydrates.
Erbsenprotein is a plant-based protein made from yellow peas, packed with essential nutrients. Originating from European cuisine, it’s a versatile ingredient that can enhance a variety of dishes, from soups to smoothies. Rich in protein, fiber, and iron, Erbsenprotein supports muscle growth and digestive health, making it a perfect choice for athletes and health enthusiasts alike. Plus, it’s allergen-friendly, gluten-free, and easy to digest. Incorporate Erbsenprotein into your meals for a nutritious boost without compromising on taste!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 856.8 |
| Total Fat 12g | 0% |
| Saturated Fat 2.4g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2400mg | 0% |
| Total Carbohydrate 16.8g | 0% |
| Dietary Fiber 12g | 0% |
| Total Sugars 0g | |
| Protein 192g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 11.5%
Protein: 81.4%
Carbs: 7.1%