One cup of Erbsenpasta is around 250 grams and contains approximately 875 calories, 50 grams of protein, 5 grams of fat, and 150 grams of carbohydrates.
Erbsenpasta is a delicious and nutritious alternative to traditional pasta, made primarily from green peas. Originating from innovative culinary trends in health-focused cuisine, this vibrant pasta offers a delightful texture and a subtle, sweet flavor. Packed with plant-based protein, fiber, and essential vitamins, Erbsenpasta supports a balanced diet while being gluten-free, making it perfect for those with dietary restrictions. Whether tossed in a fresh salad, served with your favorite sauce, or enjoyed in a stir-fry, Erbsenpasta brings a wholesome twist to your meals—easily satisfying and full of goodness!
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Nutrition Information
Calories |
875 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
