1 serving (150 grams) contains 120 calories, 2.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 4.7 g | ||
protein | 3.2 g | 6% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 1.6 mg | 8% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ensalada Con Chimichurri is a vibrant and flavorful salad inspired by Argentine cuisine, highlighting the bold zest of chimichurri sauce. Typically made with a mix of fresh greens like arugula, spinach, or lettuce, it’s topped with colorful vegetables such as cherry tomatoes, red onions, and bell peppers. Chimichurri, a tangy blend of parsley, garlic, oregano, olive oil, and vinegar, serves as both a dressing and the signature element. Lean proteins like grilled chicken or tofu can be added for variation. This salad is nutrient-rich, packed with vitamins A, C, and K, fiber, and healthy fats from the olive oil. With no heavy creams or excess salt, it’s a heart-healthy option. However, moderation with the olive oil is key for those watching calorie intake. Ensalada Con Chimichurri offers a refreshing, plant-based dish that’s as delicious as it is nourishing.