English muffin with strawberry jam
One cup of English muffin with strawberry jam is around 238 grams and contains approximately 583 calories, 14 grams of protein, 4.8 grams of fat, and 119 grams of carbohydrates.
English Muffin With Strawberry Jam is a delightful breakfast treat that combines the warm, toasted goodness of a perfectly baked English muffin with the sweet, vibrant flavor of strawberry jam. Originating from England, this classic dish has become a favorite worldwide. Made from simple ingredients like flour, water, and yeast, English muffins are low in fat and high in fiber, making them a healthier option compared to other pastries. Topped with natural strawberry jam, rich in antioxidants and vitamins, it offers a burst of fruity goodness without the guilt. Enjoy it as a satisfying start to your day!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 583.3333 |
| Total Fat 4.7619g | 0% |
| Saturated Fat 1.1905g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 35.7143g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories