One cup of English breakfast tea with milk is around 240 grams and contains approximately 16.0 calories, 0.8 grams of protein, 0.5 grams of fat, and 2.4 grams of carbohydrates.
English Breakfast Tea with Milk is a robust blend of black teas, traditionally enjoyed in British cuisine. Originating from a mix of Assam, Ceylon, and Kenyan teas, it creates a bold, invigorating flavor profile. When paired with milk, this tea becomes creamy and smooth, enhancing its richness. Packed with antioxidants, English Breakfast Tea supports heart health and boosts energy levels, while the milk adds a source of calcium and vitamin D. Ideal for breakfast or any time of day, it’s a comforting staple that combines tradition with a nourishing twist. Experience the warmth and spirit of England in every cup!
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Nutrition Information
Calories |
16.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 3 mg | 1% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 0.8 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 0 mg | 0% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
