1 serving (240 grams) contains 2 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.4 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 37.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About English breakfast tea
English Breakfast Tea is a robust, full-bodied black tea blend originating from the United Kingdom, traditionally served to complement a hearty morning meal. The blend typically includes Assam, Ceylon, and Kenyan teas, giving it a rich, malty flavor with a hint of brightness. Naturally calorie-free when consumed plain, this tea contains antioxidants such as flavonoids, which may support heart health and reduce inflammation. It also provides a moderate amount of caffeine, offering a gentle energy boost without the intensity of coffee. English Breakfast Tea can be enjoyed with milk or sweeteners, though these additions may increase its calorie and sugar content. Packed with bold flavor and potential health benefits, it’s a classic choice for tea enthusiasts worldwide.
