Nutrition Facts for Enchalada sauce
Image of Enchalada sauce

Enchalada sauce

Item Rating: 67/100

One cup of Enchalada sauce is around 240 grams and contains approximately 100 calories, 4 grams of protein, 2 grams of fat, and 20 grams of carbohydrates.

Enchalada Sauce is a flavorful blend of tomatoes, chili peppers, onions, and spices, hailing from the heart of Mexican cuisine. Its rich, vibrant flavor brings life to enchiladas and can elevate any dish it touches. Packed with antioxidants from tomatoes and the kick of chili peppers, it offers a zesty, healthy option, low in calories but high in taste. While it can be slightly high in sodium, using fresh ingredients and homemade versions can make it a wholesome addition to your meals. Whether you're drizzling it over tacos or using it as a dip, Enchalada Sauce is sure to tantalize your taste buds!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 100.0001
Total Fat 1.9999g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 19.9999g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 7.9999g
Protein 4.0001g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 1.9999mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%