1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 3.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.3 mg | 14% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Emillagro tortillas
Emillagro Tortillas are crafted from a traditional blend of stone-ground corn and water, preserving the essence of authentic Mexican cuisine. These soft, flavorful tortillas are naturally gluten-free, making them suitable for those with gluten sensitivities. With no added preservatives or artificial flavors, Emillagro Tortillas offer a clean, wholesome option for meals. Rich in complex carbohydrates, they provide sustained energy, making them a great base for tacos, enchiladas, or wraps. Each serving is low in fat and cholesterol-free, supporting heart health when paired with lean proteins and fresh vegetables. However, they are relatively low in fiber and protein, so they’re best complemented with nutrient-rich fillings for a well-rounded dish. Emillagro Tortillas bring a taste of tradition to your table while supporting a balanced diet when enjoyed in moderation and paired wisely.
