1 serving (250 grams) contains 800 calories, 20.0 grams of protein, 45.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
754.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.5 g | 54% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 75.5 g | 27% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 28.3 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 1.9 mg | 10% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
An Elvis Sandwich is a rich and indulgent creation inspired by the favorite comfort food of the legendary musician, Elvis Presley. Originating from Southern American cuisine, this sandwich typically consists of peanut butter, banana slices, and crispy bacon layered between two slices of bread, often pan-fried or grilled to golden perfection. Packed with flavors and contrasting textures, it combines the creaminess of peanut butter, the sweetness of bananas, and the savory crunch of bacon. Nutritionally, it offers protein from peanut butter and bacon, along with potassium and fiber from bananas. However, it can be high in fat, sodium, and calories, especially if additional sugar or butter is used in preparation. For a healthier twist, whole-grain bread or turkey bacon may be substituted, and the sandwich can be grilled without added butter. It’s a decadent treat with nostalgic roots but best enjoyed in moderation.