Elote pastry with egg
One cup of Elote pastry with egg is around 238 grams and contains approximately 714 calories, 17 grams of protein, 36 grams of fat, and 83 grams of carbohydrates.
Elote Pastry With Egg is a delightful fusion inspired by the traditional Mexican street corn, or elote. This enchanting treat features a flaky pastry crust, generously filled with sweet corn kernels, tangy cheese, and perfectly scrambled eggs. Infused with spices and topped with a sprinkle of chili powder and fresh cilantro, it brings vibrant flavors to your plate. While the pastry offers a delicious crunch, indulge in the wholesome goodness of corn and protein-rich eggs, making it a satisfying breakfast or snack option. Enjoy the taste of Mexico in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 714.2857 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 595.2381mg | 0% |
| Total Carbohydrate 83.3333g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 23.8095g | |
| Protein 16.6667g | 0% |
| Vitamin D 95.2381IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories