Elk chili
One cup of Elk chili is around 238 grams and contains approximately 291 calories, 29 grams of protein, 9.7 grams of fat, and 19 grams of carbohydrates.
Elk Chili is a hearty and flavorful dish, combining lean ground elk meat, robust beans, and a medley of aromatic spices like chili powder, cumin, and garlic. Originating from the heart of American cuisine, this traditional chili offers a unique twist with its rich, wild game flavor. Packed with protein and essential nutrients, elk is lower in fat than beef and brimming with iron, making it a healthy choice for any meal. Whether you serve it hot on a cold day or enjoy it as a comforting weeknight dinner, Elk Chili is sure to satisfy your taste buds while nourishing your body.
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 291.2622 |
| Total Fat 9.7087g | 0% |
| Saturated Fat 2.9126g | 0% |
| Cholesterol 67.9611mg | 0% |
| Sodium 776.699mg | 0% |
| Total Carbohydrate 19.4176g | 0% |
| Dietary Fiber 5.8253g | 0% |
| Total Sugars 4.8543g | |
| Protein 29.1262g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 97.0873mg | 0% |
| Iron 4.8543mg | 0% |
| Potassium 679.6117mg | 0% |
Source of Calories