Elderflower syrup
One cup of Elderflower syrup is around 236 grams and contains approximately 633 calories, 0 grams of protein, 0 grams of fat, and 165 grams of carbohydrates.
Elderflower Syrup is a fragrant and delightful concentrate made from the blooms of the elderflower tree, typically found in Europe and parts of North America. This syrup combines fresh elderflowers, water, sugar, and a hint of lemon for a refreshing, floral taste. Often used in cocktails, lemonades, and desserts, it brings a touch of nature’s sweetness to your culinary creations. Packed with antioxidants and traditionally celebrated for its potential immune-boosting properties, elderflower syrup offers a delicious way to enjoy the essence of spring all year round. Indulge in this natural delight and elevate your beverages with its enchanting flavor!
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 633.0709 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 165.3543g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 165.3543g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories