One cup of Elderflower is around 237.3 grams and contains approximately 872.9 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.
Elderflower is a delicate, fragrant blossom from the elderberry tree, known for its tiny, creamy-white flowers. Native to Europe and North America, elderflower has been cherished for centuries in culinary traditions, often used in beverages like cordials, wines, and herbal teas. Packed with antioxidants and vitamins, it boasts anti-inflammatory properties and may support immune health. With its light, floral sweetness, elderflower elevates both sweet and savory dishes, bringing a hint of nature’s elegance to your table. Explore the enchanting world of elderflower and indulge in its delightful flavors and health benefits.
Calories |
872.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.