1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.2 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
El Cazador Birria Tacos showcase the vibrant flavors of Mexican cuisine, rooted in the culinary traditions of Jalisco. These tacos feature tender, slow-cooked beef braised in a rich and spicy broth infused with chilies, garlic, and aromatic spices. The meat is shredded and folded into soft corn tortillas, often crisped to perfection on a flat grill. Traditionally served with consommé for dipping, these tacos deliver bold, layered flavors. While high in protein from the beef, the preparation may incorporate oils and fats for enhanced flavor and texture, making them indulgent. The tortillas provide essential carbs, while the dish’s garnishes like fresh cilantro, onions, and lime add vitamins and antioxidants. However, portion size and toppings like cheese or sour cream can impact calorie and fat content. Enjoy El Cazador Birria Tacos as a hearty meal that balances indulgence with traditional Mexican ingredients in every bite.