1 serving (250 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
235.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 18.9 mg | 6% | |
| Sodium | 47.2 mg | 2% | |
| Total Carbohydrates | 33.0 g | 12% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 28.3 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 188.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Eisschokolade
Eisschokolade is a refreshing German dessert drink that blends cold chocolate milk with scoops of vanilla ice cream, often topped with whipped cream and chocolate shavings. This sweet treat is popular in Germany and Austria, especially during warmer months, and is typically served in a tall glass with a spoon and straw. The drink’s origins trace back to European café culture, where it combines indulgent flavors and a visually appealing presentation. While Eisschokolade is rich in creamy textures and sweet flavors, it is high in sugar and fat due to the chocolate milk, ice cream, and whipped cream. Because of its calorie-dense nature, it is best enjoyed in moderation as an occasional dessert rather than a frequent beverage. For a lighter variation, reduced-fat milk and sugar-free chocolate options can be substituted to make it slightly less indulgent while maintaining its delightful essence.
