1 serving (250 grams) contains 150 calories, 3.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
141.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 14.2 mg | 4% | |
| Sodium | 47.2 mg | 2% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 17.0 g | ||
| protein | 2.8 g | 5% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 141.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Eiskaffee
Eiskaffee, a beloved German treat, is a refreshing combination of chilled coffee, vanilla ice cream, and optional whipped cream. This indulgent beverage originated in Austria and Germany, where coffee culture thrives, and has become a summer favorite across Europe. Served in tall glasses, Eiskaffee blends the rich, bold flavors of coffee with the creamy sweetness of ice cream for a satisfying dessert-like experience. While the coffee provides antioxidants and a caffeine boost, the added sugar and fat from the ice cream and whipped cream contribute to its high calorie count. For a lighter version, consider swapping full-fat ice cream for a lower-fat option or using unsweetened whipped cream. Eiskaffee delivers both flavor and energy, perfect for cooling off on warm days, but should be enjoyed in moderation as part of a balanced diet.
