Eisbein with bone
One cup of Eisbein with bone is around 237 grams and contains approximately 592 calories, 36 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.
Eisbein With Bone is a hearty, traditional German dish featuring succulent, slow-cooked pork knuckle, renowned for its tender meat and crispy skin. The dish is typically served with a flavorful bone, enhancing the rich taste and providing a delightful texture. Accompanied by sides like sauerkraut and potatoes, Eisbein is a comfort food classic that embodies hearty German cuisine. While it’s rich in protein and satisfying, it’s also high in fat and sodium, making it a treat to enjoy in moderation. Experience the bold flavors and cultural heritage with every bite of Eisbein With Bone.
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Nutrition Facts
| Serving size | (236.6864g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591.716 |
| Total Fat 47.3373g | 0% |
| Saturated Fat 17.7515g | 0% |
| Cholesterol 118.3432mg | 0% |
| Sodium 1183.432mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 35.503g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.6686mg | 0% |
| Iron 2.3669mg | 0% |
| Potassium 355.0296mg | 0% |
Source of Calories