Eierschwammerlsauce

Item Rating: 71/100

One cup of Eierschwammerlsauce is around 235 grams and contains approximately 176 calories, 5.9 grams of protein, 12 grams of fat, and 12 grams of carbohydrates.

Eierschwammerlsauce is a delightful Austrian dish that showcases the rich, earthy flavors of chanterelle mushrooms, known as Eierschwammerl. This creamy sauce typically combines sautéed mushrooms with butter, onions, and a splash of cream, creating a luxurious texture that clings beautifully to pasta or bread. Originating from the alpine regions of Austria, it reflects a rustic culinary tradition that celebrates wild foraged ingredients. While this sauce is indulgent, providing a rich source of flavor, it's also packed with nutrients from the mushrooms, including antioxidants and essential vitamins. Enjoy Eierschwammerlsauce as a warm, comforting treat that transports you to the heart of Austrian cuisine!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	176.4706

Total Fat 11.7647g	0%
Saturated Fat 3.5294g	0%
Polyunsaturated Fat g
Cholesterol 35.2941mg	0%
Sodium 588.2353mg	0%
Total Carbohydrate 11.7647g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 3.5294g
Protein 5.8824g	0%

Vitamin D 23.5294IU	0%
Calcium 58.8235mg	0%
Iron 1.1765mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%

Protein: 13.3%

Carbs: 26.7%