Eglifilets
One cup of Eglifilets is around 238 grams and contains approximately 214 calories, 45 grams of protein, 4.8 grams of fat, and 0 grams of carbohydrates.
Eglifilets are a delicious and versatile seafood dish hailing from the shores of coastal cuisine. Made from tender, flaky fish fillets, they are often lightly seasoned and grilled or baked to perfection. Packed with protein and rich in omega-3 fatty acids, Eglifilets offer a healthy dining option that's low in calories. These flavorful fillets can be served with a medley of vegetables or accompanied by a zesty sauce, making them a delightful addition to any meal. Enjoy the fresh taste of Eglifilets and savor the benefits of nutritious seafood at its finest!
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!