Eggs pasturma

Item Rating: 49/100

One cup of Eggs pasturma is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 4.8 grams of carbohydrates.

Eggs Pasturma is a savory dish hailing from Middle Eastern cuisine, featuring tender, spiced beef that has been seasoned with a blend of aromatic herbs and spices, served over perfectly poached or fried eggs. This delightful combination is often accompanied by a side of crusty bread, perfect for dipping. Packed with protein from the eggs and iron from the beef, Eggs Pasturma offers a hearty meal that fuels your day. While indulgent, moderation is key, as the dish can be rich and high in sodium. Experience this flavorful fusion that brings warmth and tradition to your table!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 47.619g	0%
Saturated Fat 14.2857g	0%
Polyunsaturated Fat g
Cholesterol 714.2857mg	0%
Sodium 1904.7619mg	0%
Total Carbohydrate 4.7619g	0%
Dietary Fiber 0g	0%
Total Sugars 2.381g
Protein 35.7143g	0%

Vitamin D 190.4762IU	0%
Calcium 119.0476mg	0%
Iron 4.7619mg	0%
Potassium 476.1905mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%

Protein: 24.2%

Carbs: 3.2%