Eggs flamenca
One cup of Eggs flamenca is around 235 grams and contains approximately 294 calories, 18 grams of protein, 18 grams of fat, and 18 grams of carbohydrates.
Eggs Flamenca are a vibrant and hearty Spanish dish that features succulent poached eggs nestled in a rich, spiced tomato sauce, often accompanied by bell peppers, onions, and a sprinkle of paprika. Originating from the Andalusian region, this flavorful dish bursts with color and tradition, making it a perfect breakfast or brunch option. Packed with protein from the eggs and antioxidants from the vegetables, Eggs Flamenca offer a healthy twist while still satisfying your taste buds. Indulge in this gastronomic delight that combines comfort with a touch of Spain!
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